Li REN, Gao-pan LI, Sai-nan CHEN, et al. Material Basis Analysis of Toxicity Attenuation and Efficacy Reservation of Processing of Gelsemium elegans Rhizomes. [J]. Chinese Journal of Experimental Traditional Medical Formulae 26(3):117-124(2020)
DOI:
Li REN, Gao-pan LI, Sai-nan CHEN, et al. Material Basis Analysis of Toxicity Attenuation and Efficacy Reservation of Processing of Gelsemium elegans Rhizomes. [J]. Chinese Journal of Experimental Traditional Medical Formulae 26(3):117-124(2020) DOI: 10.13422/j.cnki.syfjx.20191948.
Material Basis Analysis of Toxicity Attenuation and Efficacy Reservation of Processing of Gelsemium elegans Rhizomes
so as to reveal its internal mechanism of processing.
Method:
2
The contents of gelsemine
humantenidine
koumine
gelsenicine
gelsevirine and humantenine in
G
.
elegans
rhizomes was determined simultaneously by HPLC
the content changes of these components before and after processing and its reasons were analyzed by cluster analysis and principal component analysis. The mobile phase was methanol (A)-0.1%formic acid aqueous solution (B) for gradient elution (0-10 min
22%A; 10-20 min
22%-30%A; 20-30 min
30%-40%A). The flow rate was 1.0 mL·min
-1
. The detection wavelength was set at 254 nm
the injection volume was 10 μL
and the column temperature was 30 ℃.
Result:
2
Before processing
contents of the above six components in raw products were 1.444
1.129
3.590
1.603
2.376
1.631 mg·g
-1
after processing
the contents of these six components were 2.258
0.343
1.176
0.115
0.459
0.281 mg·g
-1
respectively. Gelsenicine
the most toxic ingredient of
G
.
elegans
rhizomes
decreased most significantly with a decreasing rate of 92.83%
while the less toxic ingredient
gelsemine
increased by 56.37%after processing. The contents of other four components in
G
.
elegans
rhizomes decreased to varying degrees after processing. The results of cluster analysis indicated that
G
.
elegans
rhizomes were clearly divided into two categories before and after processing. Principal component analysis showed that the first principal component before and after processing was changed from koumine to gelsemine.
Conclusion:
2
The degradation of toxic components and content changes of other components may be one of the intrinsic mechanism of toxicity attenuation and efficacy reservation of
G L JIN,Y P SU,M LIU,et al.Medicinal plants of the genus Gelsemium (Gelsemiaceae,Gentianales)——a review of their phytochemistry,pharmacology,toxicology and traditional use[J].J Ethnopharmacol,2014,152(1):33-52.
X ZHANG,Y CHEN,B GAO,et al.Apoptotic effect of koumine on human breast cancer cells and the mechanism involved[J].Cell Biochem Biophys,2015,72(2):411-416.
J Z CHEN,Y LI,J P XIAO,et al.Development of a sensitive and rapid UPLC-MS/MS method for the determination of koumine in rat plasma:application to a pharmacokinetic study[J].Biomed Chromatogr,2013,27(6):736-740.
Y K XU,S G LIAO,Z NA,et al.Gelsemium alkaloids,immunosuppressive agents from Gelsemium elegans[J].Fitoterapia,2012,83(6):1120-1124.
B J XIONG,Y XU,G L JIN,et al.Analgesic effects and pharmacologic mechanisms of the Gelsemium alkaloid koumine on a rat model of postoperative pain[J].Sci Rep,2017,7(1):14269.
J YANG,H D CAI,Y L ZENG,et al.Effects of koumine on adjuvant-and collagen-induced arthritis in rats[J].J Nat Prod,2016,79(10):2635-2643.
S S ZHANG,S P HU,X X YANG,et al.Development of a liquid chromatography with mass spectrometry method for the determination of gelsemine in rat plasma and tissue:application to a pharmacokinetic and tissue distribution study[J].J Sep Sci,2015,38(6):936-942.
M LIU,H H HUANG,J YANG,et al.The active alkaloids of Gelsemium elegans Benth. are potent anxiolytics[J].Psychopharmacology(Berl),2013,225(4):839-851.
Y H WANG,S S WU,Z C CHEN,et al.Inhibitory effects of cytochrome P450 enzymes CYP1A2,CYP2A6,CYP2E1 and CYP3A4 by extracts and alkaloids of Gelsemium elegans roots[J].J Ethnopharmacol,2015,166:66-73.
N P LI,M LIU,X J HUANG,et al.Gelsecorydines A-E,five gelsedine-corynanthe-type bisindole alkaloids from the fruits of Gelsemium elegans[J].J Org Chem,2018,83(10):5707-5714.
Quality Evaluation of Aurantii Fructus Based on Fingerprint Qualitative Analysis, Multi-component Quantitative Analysis and Chemometrics
HPLC Fingerprint Analysis of Substance Benchmark of Xiao Chengqitang
Simultaneous Determination of 7 Phenolic Acids in Lycopus lucidus var. hirtus Rhizome by HPLC-PDA
Analysis on Fingerprint of Achyranthis Bidentatae Radix
Fingerprint Analysis of Bupleurum chinense Roots from Different Origins by UPLC/Q-TOF-MS
Related Author
Min-yong ZHONG
Ri-fa QIAO
Tao LUO
Lin YANG
Wu-liang YANG
Jin-bin YUAN
Yan MENG
Wu-yi LI
Related Institution
Key Laboratory of Modern Preparation of Traditional Chinese Medicine, Ministry of Education, Jiangxi University of Chinese Medicine
The First Affiliated Hospital of Nanchang University
Key Laboratory of Modern Preparation of Traditional Chinese Medicine (TCM),Ministry of Education,Jiangxi University of TCM
College of Biological and Food Engineering,The Chongqing Engineering Laboratory for Green Cultivation and Deep Processing of The Three Gorges Reservoir Area's Medicinal Herbs,Chongqing Three Gorges University
Chongqing Wanzhou Food and Drug Inspection Institute