Проверка ключевой информации о классическом рецепте Люкэ Тан

  • role: First author第一作者
  • Affiliation:

    Nanjing University of Chinese Medicine, Nanjing 210000, China

  • Email:2603208064@qq.com
  • Introduction:E-mail2603208064@qq.com
GAO Jiaxin,  
  • Affiliation:

    Nanjing University of Chinese Medicine, Nanjing 210000, China

WANG Jiahao,  
  • role: Corresponding author通信作者
  • Affiliation:

    Nanjing University of Chinese Medicine, Nanjing 210000, China

  • Email:njcrs@126.com
  • Introduction:寿E-mailnjcrs@126.com
CHEN Renshou*

реферат

Люкэ Тан является одним из классических рецептов, опубликованных в списке классических рецептов старинных текстов (вторая партия), исследование проведено с использованием метода литературного исследования, систематизирован лук некоторых компонентов, в информации получено 127 записей, которые включали 82 древних книги (2 японские древние книги), анализировались и проверялись данные основного источника, состава, смысла инструкции по хранению, процесса изготовления и дозировки, способа использования и его функций, а также его эффективность - установлено шестикомпонентное лекарство из эпохи песни Великое процветание и благополучие и состав из кардамона, баньки, мира, митропы, мяты, папайи, петрушки, белой сои, авокадо и фенхеля; источник аромата соответствует современному изданию 2020 года Фармацевтического справочника народа Китайской Народной Республики, в котором кардамон, мира, митропа, мята, папайя, петрушка, фенхель, ароматический имбирь, арахис используются как сырые продукты, баньку и кардамон используются как фенегрек и ваниль, зерновое харчевание, кардамон, мятный горошек, зерновое харчевание, кардамон, мятная паста, зерновое харчевание, кардамон, миндальный паста, обжаренный кориандрноe растение; Рекомендуемая доза препарата принимается в 0,79 г для каждого из кардамона, баньки, мира, лекарства и мяты, папайи, петрушки и петрушки, и петрушки белая 1,57 г каждая, а петрушка с кардамоном 3,15 г; Способ применения : раздробить вещества выше и обработать их в порошок смешивания в соотношении десять, добавить 450 куб. м воды для каждой дозы, имбирного корня и кураги по 3 г, подавать в виде 240 г, после фильтрации, принимать 3 раза в день. Люкэ Тан в старины в основном использовался для лечения тяжелых болезней, вызванных болезнью, вызванной психическими работниками, бронхиальной грудной клеткой, болью в грудной клетке, головой, упряжбе, краю диска, обозначению членов, привычке ложа, неохотой, пищей, мочой и далее; в наше время используется в основном для лечения пищеварительной системы и используется чаще всего для лечения воспаления кишечника, гепатита, боли в желудке, диарея и другие заболевания. Данное исследование подтвердило ключевую информацию о классическом рецепте Люкэ Тан и оказало базу для его клинического применения.

ключеви́че слова́

Люкэ Тан; исток; смысл инструкции по хранению; ключевая информация; применение в древности и настоящем

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