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Interpretación de las fórmulas Lizhong basada en "Fuxing Jue"

  • role： First author第一作者
  • Affiliation：

    Guang'anmen Hospital，China Academy of Chinese Medical Sciences，Beijing 100053，China

    Beijing University of Chinese Medicine，Beijing 100029，China

  • Email：2933919340@qq.com
  • Introduction：安俊桥，在读硕士，从事中医药防治心血管疾病临床与基础研究，E-mail：2933919340@qq.com
AN Junqiao12,  
  • Affiliation：

    Beijing University of Chinese Medicine，Beijing 100029，China

    Dongzhimen Hospital，Beijing University of Chinese Medicine，Beijing 100070，China

MA Yixin23,  
  • role： Corresponding author通信作者
  • Affiliation：

    PLA Rocket Force Characteristic Medical Center，Beijing 100000，China

  • Email：254329584@qq.com
  • Introduction：李东梅，在读硕士，主治医师，从事中医药防治心血管疾病临床与基础研究，E-mail：254329584@qq.com
Li Dongmei4*,  
  • role： Corresponding author通信作者
  • Affiliation：

    Guang'anmen Hospital，China Academy of Chinese Medical Sciences，Beijing 100053，China

  • Email：heqingyongg@163.com
  • Introduction：何庆勇，博士，教授，主任医师，博士生导师，从事中医药防治心血管疾病临床与基础研究，E-mail：heqingyongg@163.com； *
HE Qingyong1*

resumen

El manuscrito de Dunhuang "Fuxing Jue" tiene como núcleo teórico de la formulación la "Mapa del método de líquidos decoctables", su teoría de uso de medicamentos incluye principalmente los principios de "補泻 de los cinco elementos" y "除化 basadas en los cinco elementos". Sobre la base del diagnóstico de虚实 de los cinco órganos, utiliza flexible las propiedades del cuerpo, el uso y el sabor para el tratamiento補泻, formando un método único de prescripción y uso de medicamentos. En la enfermedad Taiyin, la "pi证" a menudo se presenta junto con la "diarrea", estos dos son los principales síntomas para las fórmulas tipo Lizhong: la fórmula Lizhongwan (decocción) se enfoca en la虚 de Taiyin, las decocciones Sanxiexin Tang (Banxiaxiexin Tang, Gancao Xiexin Tang, Shengjiang Xiexin Tang) tratan la虚 con邪实 de Taiyin, los Tang Sini y Tongmai Sini tratan la diarrea causada por disfunción del hígado, bazo y riñón, y problemas con las válvulas. Los componentes de las fórmulas Lizhong incluyen principalmente los sabores picante, dulce y amargo, actuando directamente sobre el bazo Taiyin. El picante dispersa el bazo, el dulce lo tonifica y el amargo elimina la pi证. Después de unificar las unidades de los ingredientes, la proporción picante-dulce refleja la intensidad補泻 de la fórmula. Además, las dos diferentes maneras de decocción "cocción corta para obtener Qi" y "cocción larga para obtener sabor" también afectan la eficacia補泻. Este artículo discute las diferencias en el tratamiento de los síntomas "pi证" y "diarrea" con las fórmulas Lizhong basándose en los ingredientes y métodos especiales de decocción. La disfunción del bazo provoca varias enfermedades, por lo que las fórmulas Lizhong no se limitan a tratar síndromes de虚, frío y humedad, más tarde los médicos ajustan las fórmulas Lizhong para tratar síndromes de实, calor y sequedad, sentando una base sólida para un uso clínico más flexible y efectivo.

palabra clave

Fuxing Jue;Mapa del método de líquidos decoctables;Fórmulas Lizhong;Fórmulas clásicas;Cinco elementos

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