YUAN Ye-fei1, HU Xiang-yu2, WANG Lin2, et al. Ethyl Acetate-soluble Chemical Constituents from Mango Seed Kernel[J]. Chinese journal of experimental traditional medical formulae, 2013, 19(9): 161-163.
YUAN Ye-fei1, HU Xiang-yu2, WANG Lin2, et al. Ethyl Acetate-soluble Chemical Constituents from Mango Seed Kernel[J]. Chinese journal of experimental traditional medical formulae, 2013, 19(9): 161-163.DOI:
Ethyl Acetate-soluble Chemical Constituents from Mango Seed Kernel
Objective:To investigate the chemical constituents from mango seed kernel.Method: The chemical constituents were isolated and purified by silica gel
Sephadex LH-20
preparative TLC and recrystallization.Their structures were identified on the basis of physicochemical property and multiple spectral data.Result: Nine known compounds were obtained from ethyl acetate position
whose structures were elucidated as coumarin(1)
β-sitosterol(2)
vanillin(3)
epicatichin(4)
gallic acid(5)
caffeic acid(6)
ferulic acid(7)
arbutin(8)
ellagic acid(9) respectively.Conclusion: 1-4
6-9 were obtained from mango seed kernel for the first time.