Determination of Allantoin in Lithospermun Zollingeri by HPLC
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Determination of Allantoin in Lithospermun Zollingeri by HPLC
Chinese Journal of Experimental Traditional Medical FormulaeVol. 18, Issue 23, Pages: 112-114(2012)
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Published:2012
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XU Zhi-hong, JIA Xiao-bin, CHEN Lei-yao. Determination of Allantoin in Lithospermun Zollingeri by HPLC[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(23): 112-114.
DOI:
XU Zhi-hong, JIA Xiao-bin, CHEN Lei-yao. Determination of Allantoin in Lithospermun Zollingeri by HPLC[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(23): 112-114.DOI:
Determination of Allantoin in Lithospermun Zollingeri by HPLC
Objective: To establish a method for the determination of allantoin in Lithospermun zollingeri. Method: Separation and determination of allantoin were accessed by using an ODS-C18 column and a mobile phase of methanol-water at a ratio of 5∶95. The flow rate was 0.2 mL·min-1
temperature at 30 ℃ and detection wavelength at 210 nm. Result: A good linearity of allantoin was achieved in the range of 12.32-61.60 μg(r=0.999 9).The mean value of recovery was 98.1%
RSD was 1.55%. Conclusion: The method in this paper could provide an evidence for quality control of L. zollingeri and there is comparatively large difference of content of allantoin in L. zollingeri from different producing areas.
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