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Optimization of Stir-frying Processing Technology of by Orthogonal Test
更新时间：2024-09-23

    • Optimization of Stir-frying Processing Technology of by Orthogonal Test

    • Chinese Journal of Experimental Traditional Medical Formulae   Vol. 19, Issue 3, Pages: 12-15(2013)

    • Published：2013

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  • HUANG Xian, LUO Guang-ming, ZUO Yue-ming, et al. Optimization of Stir-frying Processing Technology of by Orthogonal Test[J]. Chinese journal of experimental traditional medical formulae, 2013, 19(3): 12-15. DOI：

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Related Author

HUANG Xian
LUO Guang-ming
ZUO Yue-ming
YANG Ya-qin
LUO Yang-jing
ZHONG Ling-yun
ZHOU Qiang
ZHANG Qiuyan

Related Institution

Jiangxi University of Traditional Chinese Medicine
Natural History Museum of China
Beijing Key Laboratory of Chinese Materia Pharmacology，Institute of Basic Medical Sciences， Xiyuan Hospital，China Academy of Chinese Medical Sciences
Beijing University of Chinese Medicine
Institute of Chinese Materia Medica，China Academy of Chinese Medical Sciences
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