Chinese Journal of Experimental Traditional Medical FormulaeVol. 18, Issue 21, Pages: 335-338(2012)
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Published:2012
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LI Xue-lin, QIU Ji-xi, LIU Rui-xin, et al. Recent advances of Bitterness Suppressants[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(21): 335-338.
DOI:
LI Xue-lin, QIU Ji-xi, LIU Rui-xin, et al. Recent advances of Bitterness Suppressants[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(21): 335-338.DOI:
classification and application of bitterness suppressants by consulting the chinese and foreign literatures in recent two decades
and summarized the characteristics and applications of several important bitterness suppressants.According to the different principles
bitterness suppressants can be divided into natural bitterness suppressants
bitter blockers
taste buds paralytic agent
taste enhancer agent
cooling agent and warming agent and etc.bitterness suppressants will play an increasingly important role in the drug taste masking.Natural bitterness suppressants will be the focus of the bitter taste masking in the future
accompanied by the development and application of the bitterness suppressants
realize medicine is no longer bitter just around the corner.