Comparative Study on Compositions of Different Germplasm Type of Fructus Crataegi in Northeast of China
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Comparative Study on Compositions of Different Germplasm Type of Fructus Crataegi in Northeast of China
Chinese Journal of Experimental Traditional Medical FormulaeVol. 18, Issue 22, Pages: 159-162(2012)
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Published:2012
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ZHANG Jian-kui, WANG Bing, HAN Rong-chun, et al. Comparative Study on Compositions of Different Germplasm Type of Fructus Crataegi in Northeast of China[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(22): 159-162.
DOI:
ZHANG Jian-kui, WANG Bing, HAN Rong-chun, et al. Comparative Study on Compositions of Different Germplasm Type of Fructus Crataegi in Northeast of China[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(22): 159-162.DOI:
Comparative Study on Compositions of Different Germplasm Type of Fructus Crataegi in Northeast of China
Objective:To compare and analyze the quality of different germplasm type of Fructus Crataegi in Northeast of China by determining their components content. Method: Content of organic acid was idetermined with acid-base titration
content of soluble sugar and total flavonoids were determined with UV spectrophotometry and the content of rutin
hyperin and quercetin was determined with RP-HPLC. Cluster analysis method and difference significance test of statistics method were also adopted in finally result analysis. Result: Content of components varied with germplasm type. Conclusion: ‘Mian Shanlihong’ has medical value and higher edible value;‘Tie Shanlihong’ has low edible value and higher medical value.