您当前的位置:
首页 >
文章列表页 >
Comparison on the HPLC Fingerprint of Jinxuan Zhike Xunxisan and Its Active Ingredients Group
更新时间:2024-01-04
    • Comparison on the HPLC Fingerprint of Jinxuan Zhike Xunxisan and Its Active Ingredients Group

    • Chinese Journal of Experimental Traditional Medical Formulae   Vol. 18, Issue 2, Pages: 99-102(2012)
    • Published:2012

    移动端阅览

  • LIU Wei, LI Li, JIAN Shun-hua, et al. Comparison on the HPLC Fingerprint of Jinxuan Zhike Xunxisan and Its Active Ingredients Group[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(2): 99-102. DOI:

  •  
  •  

0

Views

2

下载量

0

CSCD

Alert me when the article has been cited
提交
Tools
Download
Export Citation
Share
Add to favorites
Add to my album

Related Articles

Composition Change Information of Chromatographic Fingerprint of Buyanghuanwu Decoction in Extraction Single and Together with Total Quantum Statistical Moment Method
HPLC Fingerprint Analysis of Zhangbang Gardenia Decoction Pieces
Comparison of Traits, Root Extract, Platycodin D Content and HPLC Fingerprint ofPlatycodonis Radix from Different Habitats
Composition Change Information of Chromatographic Fingerprint of Buyanghuanwu Decoction in Extraction Single and Together with Total Quantum Statistical Moment Method

Related Author

ZHOU Jin
DENG Kai-wen
HE Fu-yuan
SHI Ji-lian
ZHOU Qiang
PENG Hong
LUO Guang-ming
ZENG Jin-xiang

Related Institution

School of Pharmacy,Hunan University of Chinese Medicine
The First Affinity Hospital,Hunan University of Chinese Medicine
0