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Characterization on Central Ingredients of Active Components in Dachuanxiong Fang based on HPLC-DAD-MS
更新时间:2024-01-04
    • Characterization on Central Ingredients of Active Components in Dachuanxiong Fang based on HPLC-DAD-MS

    • Chinese Journal of Experimental Traditional Medical Formulae   Vol. 18, Issue 7, Pages: 128-134(2012)
    • Published:2012

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  • SHEN Lan, LIN Xiao, LIANG Shuang, et al. Characterization on Central Ingredients of Active Components in Dachuanxiong Fang based on HPLC-DAD-MS[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(7): 128-134. DOI:

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Related Author

Lan SHEN
Xiao LIN
Yi FENG
Shi-yu MA
TANG Yu-ping
GUO Jian-ming
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Related Institution

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Ruijin Hospital Affiliated to Shanghai Jiaotong University School of Medicine
Engineering Research Center of Modern Preparation Technology of TCM under Ministry of Education, Shanghai University of TCM
Lab.of Modern Preparation of Traditional Chinese Medicine,Jiangxi University of Traditional Chinese Medicine,Ministry of Education,Nanchang
Jiangsu Key Laboratory for TCM Formulae Research,Nanjing University of Chinese Medicine
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