Protection of Total Flavonoids in K-CoxB-JN Against Acute Myocardial Injury Caused by Adriamycin in Mice
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Protection of Total Flavonoids in K-CoxB-JN Against Acute Myocardial Injury Caused by Adriamycin in Mice
Chinese Journal of Experimental Traditional Medical FormulaeVol. 17, Issue 19, Pages: 207-209(2011)
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Published:2011
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LI Jie, HAN Shu-ying, MA Hui-xia, et al. Protection of Total Flavonoids in K-CoxB-JN Against Acute Myocardial Injury Caused by Adriamycin in Mice[J]. Chinese journal of experimental traditional medical formulae, 2011, 17(19): 207-209.
DOI:
LI Jie, HAN Shu-ying, MA Hui-xia, et al. Protection of Total Flavonoids in K-CoxB-JN Against Acute Myocardial Injury Caused by Adriamycin in Mice[J]. Chinese journal of experimental traditional medical formulae, 2011, 17(19): 207-209.DOI:
Protection of Total Flavonoids in K-CoxB-JN Against Acute Myocardial Injury Caused by Adriamycin in Mice
Objective: to observe protection of total flavonoids in anti-coxsackie B complex capsule(K-CoxB-JN) against acute myocardial injury caused by adriamycin in mice and to discuss the feasible mechanism. Method: One hundred and seventy five Kunming mice were selected and diveded into 7 groups
including high dose group of flavonoid (0.8 g·kg-1)
middle dose group of flavonoid(0.4 g·kg-1)
low dose group of flavonoid
model group(0.2 g·kg-1)
Xinxuekang group
blank group and original formula group.
there 25 mice in each group are taken. After a week
model of acute myocardial injury was established by adriamycin injection of 20 mg·kg-1. Blood was collected after 24 h of model building
then determination of myocardial enzyme like SOD and MDA were performed as well as indexes of heart and spleen. Result: Activity of myocardial enzymes was decreased drastically with total flavonoids in K-CoxB-JN
as well as indexes of heart and spleen
especially middle dose group of flavonoid. Conlusion: Total flavonoids in K-CoxB-JN do prectect mice against acute myocardial injury. The possible meachanism may be related to antioxidation and scavenging of oxygen free radicals.