Determination of Four Components in from Different Habitats and Different Processed Products by HPLC
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Determination of Four Components in from Different Habitats and Different Processed Products by HPLC
Chinese Journal of Experimental Traditional Medical FormulaeVol. 17, Issue 14, Pages: 83-86(2011)
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Published:2011
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LIU Rui, ZHANG Zhen-qiu, LI Wei-ming, et al. Determination of Four Components in from Different Habitats and Different Processed Products by HPLC[J]. Chinese journal of experimental traditional medical formulae, 2011, 17(14): 83-86.
DOI:
LIU Rui, ZHANG Zhen-qiu, LI Wei-ming, et al. Determination of Four Components in from Different Habitats and Different Processed Products by HPLC[J]. Chinese journal of experimental traditional medical formulae, 2011, 17(14): 83-86.DOI:
Determination of Four Components in from Different Habitats and Different Processed Products by HPLC
280 nm;柱温30 ℃;流速1.0 mL ·min-1;进样量20 μL。 结果 :不同产地及不同炮制品连翘中4种成分含量差异显著。 结论 :此方法可用于检测连翘中四种成分的含量
为连翘的质量评价提供依据。
Abstract
Objective: The HPLC method was developed to determine Caffeic acid
Forsythoside A
Forsythin
Arctigenin in Forsythia suspense from different habitats and different processed products. Method : Using RP-HPLC
Agilent Eclipse XDB-C18(4.6 mm×250 mm
5 μm)columns
mobile phase acetonitrile-0.4% aqueous acetic acid solution by HPLC linear gradient elution method. The detection wavelength 0-20 min
323 nm
20-30 min
330 nm
30-50 min
277 nm
50-55 min
280 nm
column temperature 30 ℃
velocity 1.0 mL ·min-1
the injection volume 20 μL. Result : The level of four components in F. suspensa from different habitats and different processed products is significantly different. Conclusion : The method can be used for the simultaneous determination of four components in F. suspensa
which provides a scientific basis for quality assessment to F. suspensa.