Study on the Extracting Technology of Fructus Aurantii Immaturus

WANG Chun; LIU Zhen-li; SONG Zhi-qian; LI Lin-fu; LV Shu-yi; HAO Xing-hui

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Study on the Extracting Technology of Fructus Aurantii Immaturus

更新时间：2024-01-04

- Study on the Extracting Technology of Fructus Aurantii Immaturus
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 14, Issue 9, Pages: 23-25(2008)
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- Published：2008
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WANG Chun, LIU Zhen-li, SONG Zhi-qian, et al. Study on the Extracting Technology of Fructus Aurantii Immaturus[J]. Chinese journal of experimental traditional medical formulae, 2008, 14(9): 23-25.
DOI：

WANG Chun, LIU Zhen-li, SONG Zhi-qian, et al. Study on the Extracting Technology of Fructus Aurantii Immaturus[J]. Chinese journal of experimental traditional medical formulae, 2008, 14(9): 23-25. DOI：

摘要

目的:探讨枳实中主要有效成分提取的最佳工艺条件。方法:以橙皮苷、柚皮苷和辛弗林的含量为指标

研究枳实提取挥发油后其它有效成分的提取溶剂。在此基础上

采用正交设计L9(3)4表

确定最佳提取工艺。结果:采用乙醇提取橙皮苷含量明显高于水提取

柚皮苷和辛弗林含量无明显差异。结论:乙醇提取的最佳工艺条件为10倍量60%乙醇提取2次

每次1.0h。

Abstract

Objective:To investigate the optimum conditions for extracting the major active components in Fructus Aurantii Immaturus.Method: According to the contents of Hesperidin

Naringin and Synephrine

the use of extraction solvent of the other active components of Fructus Aurantii Immaturus in which the volatile oil were distilled was studied.And L9(3)4 orthogonal design was used to determine the optimum extraction conditions.Result: The content of hesperidin in the EtOH extraction was obviously higher than that in the water extraction

and the contents of naringin and synephrine had no significant difference.Conclusions:The optimum ethanol extraction conditions was 10 times amount of 60% alcohol

refluxed two times

1.0 hour each time.

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