LIU Hui-min, LIU Li, LIU Qiang, et al. Preparation and Quality Control of Xiaoer Fuxie Topical Gel Ointments[J]. Chinese journal of experimental traditional medical formulae, 2013, 19(13): 42-44.
DOI:
LIU Hui-min, LIU Li, LIU Qiang, et al. Preparation and Quality Control of Xiaoer Fuxie Topical Gel Ointments[J]. Chinese journal of experimental traditional medical formulae, 2013, 19(13): 42-44. DOI: 10.11653/syfj2013130042.
Preparation and Quality Control of Xiaoer Fuxie Topical Gel Ointments
Objective:To prepare Xiaoer Fuxie topical gel ointments
and establish its quality control standards. Method: Gel ointments was prepared with extract of Fructus Evodiae
Fructus Piperis
Flos Caryophylli and Cortex Cinnamomi as materials
sodium polyacrylate and carbomer as gel skeleton matrix.Fructus Piperis
Flos Caryophylli and Cortex Cinnamomi were identified by TLC.The content of evodiamine was determined by HPLC. Result: Moldability of prepared gel ointments was good with a suitable mechanical strength and adhesion.Fructus Piperis
Flos Caryophylli and Cortex Cinnamomi were detected by TLC
characteristic identification was distinct and highly specific.Evodiamine showed a good linear relationship in the range of 0.05~0.4 μg (r=0.999 9) with an average recovery of 99.3% (RSD 1.01%). Conclusion: This preparation technology was stable and reasonable.This established quality control method was reliable
accurate and specific
which could be used for quality evaluation of Xiaoer Fuxie topical gel ointments.
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