LI Xiao-kun, LIU Jiong, Zhang Jie, et al. Evaluation of Three Preparation Technologies for Extract by HPLC Fingerprint[J]. Chinese journal of experimental traditional medical formulae, 2013, 19(15): 10-13.
DOI:
LI Xiao-kun, LIU Jiong, Zhang Jie, et al. Evaluation of Three Preparation Technologies for Extract by HPLC Fingerprint[J]. Chinese journal of experimental traditional medical formulae, 2013, 19(15): 10-13. DOI: 10.11653/syfj2013150010.
Evaluation of Three Preparation Technologies for Extract by HPLC Fingerprint
Objective: To compare stability and reproducibility of three preparation processes for Hypericum perforatum extract. Method: HPLC fingerprint of H. perforatum extract was established
and different batches of extract were analyzed by similarity analysis
cluster analysis and pattern recognition. Result: These three processes had good stability and reproducibility
and enzymatic hydrolysis was superior to before enzymatic hydrolysis
purification was superior to before purification
optimum preparation technology was purified by LSA-10 macroporous resin after enzymatic hydrolusis.Mirror degree of different batches of extract was high with good similarity(>0.9). Conclusion: HPLC fingerprint analysis method could be adopted for quality control and process evaluation of similar extract.
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