HAN Ji-hong, WANG Lin, DU Hui-ru, et al. Comparison of High-performance Liquid Chromatography Profiles of Different Formulations of Danggui Buxue[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(9): 71-76.
DOI:
HAN Ji-hong, WANG Lin, DU Hui-ru, et al. Comparison of High-performance Liquid Chromatography Profiles of Different Formulations of Danggui Buxue[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(9): 71-76. DOI: 10.13422/j.cnki.syfix.2014090071.
Comparison of High-performance Liquid Chromatography Profiles of Different Formulations of Danggui Buxue
Objective: To compare the formulations of Danggui Buxue decoction
granule
oral liquid of 3 different preparation of various composition differences
which is used for the contradistinction of affects for chemical compositions of different pharmaceutical technologies. Method: 9 samples of formulations of Danggui Buxue were extracted by 5% methanol-water solution. Sample solutions were determined by Lab Alliance high performance liquid chromatograph instrument equipped with Kromasil C18 column and UV detector
and gradient eluted with methanol-0.4% formic acid aqueous solution as mobile phase. The flow rate was set to 1 mL·min-1
and the wavelength for detection was set to 280 nm. Through the comparison of HPLC characteristic spectrum
and the use of traditional Chinese medicine fingerprint digital information processing technology of Danggui Buxue Decoction
difference analysis on granules
specific
main components and unknown components was performed. Result: It had obvious characteristics for the common peaks of the HPLC chromatographic profiles for the formulations of Danggui Buxue. 15 common peaks were detected. The similarity indexes had some differences between different formulations of Danggui Buxue preparations. The amount and areas of peaks in dispensing granules and oral liquor had different degrees of reduction
the proportion of various components with different. Conclusion: Compared with the decoction
chemical compositions in Danggui Buxue dispensing granules and oral liquor are subject to varying degrees of loss in preparation process
and may affect the clinical efficacy. The HPLC chromatographic profiles method appeared to be simple
accurate and can be used for the quality researches of the formulations of Danggui Buxue.
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Related Author
LI Yun-jing
HE Zhong-mei
SUN Wei2
LU Yun-ru1
GAO Zeng-ping1
DING An-wei2
CAI Ying1
ZHANG Ni-yu
Related Institution
Shandong Medical College,Ji’nan
Anhui University of Traditional Chinese Medicine
Institute of Chinese Materia Medica,China Academy of Chinese Medical Sciences,Beijing 100700,China 3.National Engineering Laboratory for Quality Control Technology of Chinese Herbal Medicines
中药质量控制技术国家工程实验室
Guangxi Institute of Traditional Medical and Pharmaceutical Science