Chemical Constituents of Rhizomes and Frond Bases of

LI Shu-bei; ZHANG Dong; YANG Lan; LI Yu-jie; ZHU Xiao-xin; FU Mei-hong; FANG Jing

doi:10.13422/j.cnki.syfjx.2014160109

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Chemical Constituents of Rhizomes and Frond Bases of

更新时间：2024-01-04

- Chemical Constituents of Rhizomes and Frond Bases of
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 20, Issue 16, Pages: 109-111(2014)
- 作者机构：
- 作者简介：
- 基金信息：
- DOI：10.13422/j.cnki.syfjx.2014160109
  CLC： R284.1
- Published：2014
- 稿件说明：
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LI Shu-bei, ZHANG Dong, YANG Lan, et al. Chemical Constituents of Rhizomes and Frond Bases of [J]. Chinese journal of experimental traditional medical formulae, 2014, 20(16): 109-111.
DOI：

LI Shu-bei, ZHANG Dong, YANG Lan, et al. Chemical Constituents of Rhizomes and Frond Bases of [J]. Chinese journal of experimental traditional medical formulae, 2014, 20(16): 109-111. DOI： 10.13422/j.cnki.syfjx.2014160109.

摘要

目的：对荚果蕨贯众的化学成分进行研究。方法：用色谱法分离化合物，根据理化性质和光谱鉴定结构。结果：分离鉴定了6个化合物：5，7-二羟基-6-甲基-4’-甲氧基二氢黄酮（1），甲氧基荚果蕨辛（2）， thunberginol C（3），去甲氧基荚果蕨素-7-O-β-D-葡萄糖苷（4），荚果蕨素7-O-β-D-葡萄糖苷（5），gaylussacin（6）。结论：所有化合物均为首次从荚果蕨植物中分离得到，其中化合物 1，4 为新的天然产物。

Abstract

Objective: The research was conducted to study the chemical constituents of the rhizome of Matteuccia struthiopteris. Method: The constituents were separated and purified by column chromatography with normal phase silica gel and RP silica gel. Their structures were identified on the basis of physical and chemical properties

in combination of spectral data. Result: Six compounds were isolated and identified as 5

7-dihyd-roxy-6-methyl-4'-methoxydihydroflavone(1)

methoxymatteucin(2)

thunberginol C(3)

demethoxym-tteucinol-7-O-β-D-glucopyranoside(4)

matteucinol-7-O-β-D-glucopyranoside(5)

gaylussacin(6). Conclusion: All compounds were isolated from this plant for the first time

in which compounds 1 and 4 are new natural products.

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