ZHOU Rong, WANG Luo-lin, XU Wen-jie, et al. Optimization of Enzymatic Extraction Technology of Cuscutae Semen[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(22): 33-36.
DOI:
ZHOU Rong, WANG Luo-lin, XU Wen-jie, et al. Optimization of Enzymatic Extraction Technology of Cuscutae Semen[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(22): 33-36. DOI: 10.13422/j.cnki.syfjx.2014230033.
Optimization of Enzymatic Extraction Technology of Cuscutae Semen
Objective:To optimize enzymatic extraction process of Cuscutae Semen
in order to increase extracting rates of hyperin and total flavonoids. Method: With the content of hyperin as index
effects of enzyme species
enzyme dosage
enzymolysis time
pH and temperature on enzymatic extraction process were investigated by single factor test.With composite score of extracting amounts of hyperin and total flavonoids as index
orthogonal test was used to optimize enzymatic extraction process with enzyme dosage
enzymolysis pH and temperature as factors.HPLC was employed to determine the content of hyperin with mobile phase of acetonitrile-0.1% phosphoric acid solution(17: 83) and detection wavelength at 360 nm. Result: Cellulase was selected
its optimum extraction technology was as follows:enzyme dosage 2.0%
enzymolysis time of 2 hours
enzymatic hydrolysis of pH 4.0
enzymolysis temperature at 45 ℃;extracting amounts of hyperin and total flavonoids were 1.408
26.966 mg · g-1
respectively. Conclusion: This optimized extracting process is stable
reasonable and applicable to industrial production of Cuscutae Semen.