WANG Xiao-juan, ZHOU Heng, GUO Xuan, et al. Effect of Shuwei Decoction on Gastrointestinal Motility and Ultratructure of ENS-ICC-SMC Network in Rat with Functional Dyspepsia[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(24): 134-139.
DOI:
WANG Xiao-juan, ZHOU Heng, GUO Xuan, et al. Effect of Shuwei Decoction on Gastrointestinal Motility and Ultratructure of ENS-ICC-SMC Network in Rat with Functional Dyspepsia[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(24): 134-139. DOI: 10.13422/j.cnki.syfjx.2014240134.
Effect of Shuwei Decoction on Gastrointestinal Motility and Ultratructure of ENS-ICC-SMC Network in Rat with Functional Dyspepsia
Objective: To observe the effect and mechanism of Shuwei decoction on gastrointestinal motility and gastrointestinal nerve-interstitial cells of Cajal-smooth muscle (ENS-ICC-SMC) network ultrastructure
to investigate in functional dyspepsia (functional dyspepsia
FD) with liver and spleen deficiency rats. Method: Seventy-two rats were randomly divided into normal group
model group
the low
middle and high dose groups of Shuwei decoction (7.67
15.34
30.68 g·kg-1)
mosapride group (1.37 mg·kg-1)
12 rats in each group.The model was made bychronic restraint stress combined with fatigue and improper diet. Three day after modeling corresponding drug
were give once daily for 14 days.The residual rate of stomach
small intestine propulsion rate were detected and to the structure of ENS-ICC-SMC network of gastric antrum and duodenum tissue were observed under electron microscope. Result: Compared with the control group
model group delayed gastric emptying
increased the gastric emptying rate
intestinal propulsion rate(P<0.05). Compared with the model group
treatment groups had significantly lower gastric emptying rate
and increased intestinal propulsion rate significantly (P<0.01). Compared with the model group
treatment groups improved ICC cells
ICC peripheral nerve endand relationship between ICC and ICC and between smooth muscle cells. Conclusion: Shuwei decoction can improve the relationship between the ultrastructure of ENS-ICC-SMC network
Chaihu Shugansan and Its Modified Formulas in Treatment of Functional Dyspepsia: A Review
Influenction of Shuwei Decoction on Substance P and Interstitial Cells of Cajal in Functional Dyspepsia Rat
Influenction of Shuwei Decoction on Gastric Emptying, Serum Stem Cell Factors and Nitric Oxide in Functional Indigestion Raton
Analysis of Mechanism of Xingpi Capsules in Treatment of Functional Dyspepsia Based on Transcriptomics
Related Author
ZHAO Wei
ZHANG Yaxi
JIANG Yuxuan
DAI Jiaqing
GUO Lifang
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WANG Xiao-juan
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Related Institution
Graduate School of Hebei University of Chinese Medicine
Hebei Provincial Hospital of Traditional Chinese Medicine
Modern Research Center for TCM,Beijing Academy of TCM, Beijing University of Chinese Medicine
Beijing Key Laboratory of Syndrome and Prescription Basic Research, Key Laboratory of Syndrome and Prescription Basic Research,Ministry of Education, School of Traditional Chinese Medicine(TCM),Beijing University of Chinese Medicine
Dongzhimen Hospital, Beijing University of Chinese Medicine