您当前的位置：
首页 >
文章列表页 >
Chemical Composition and Antibacterial Activity of Volatile Oil from Fruits of
更新时间：2024-09-23

    • Chemical Composition and Antibacterial Activity of Volatile Oil from Fruits of

    • Chinese Journal of Experimental Traditional Medical Formulae   Vol. 21, Issue 7, Pages: 47-50(2015)

    • DOI：10.13422/j.cnki.syfjx.2015070047    

      CLC： R284.1

    • Published：2015

    移动端阅览

  • XIAO Wen-lin, SONG Xiao-ping, CHEN Guang-ying, et al. Chemical Composition and Antibacterial Activity of Volatile Oil from Fruits of [J]. Chinese journal of experimental traditional medical formulae, 2015, 21(7): 47-50. DOI： 10.13422/j.cnki.syfjx.2015070047.

  •  
  •  

0

Views

3

下载量

0

CSCD

Alert me when the article has been cited
提交
Tools
Download
Export Citation
Share
Add to favorites
Add to my album

Related Articles

Study on Antibacterial Activity of Fruits
Analysis of Major Components and Antibacterial Activity of Volatile Oil from Forsythiae Fructus in Different Origins
Chemical Constituents and Biological Activities of Volatile Oil from in Hainan
GC-MS Analysis of Effect of Different Processing Conditions on Irritation of Magnoliae Officinalis Cortex
Volatile Oil of Linderae Radix Induces Apoptosis and Autophagy of Gastric Cancer AGS Cells via AMPK/mTOR Signaling Pathway

Related Author

ZHANG Xing
YANG Hui-bo
LI Ya-zhou
TONG Ji-ming
WEI Shan
WU Ting
LI Min
ZHANG Shu-rong

Related Institution

State Key Laboratory of Southwestern Chinese Medicine Resources， Chengdu University of Traditional Chinese Medicine
College of Pharmacy， Heilongjiang University of Chinese Medicine
Basic Medical College， Heilongjiang University of Chinese Medicine
Hubei Research Center of Chinese Materia Medica Processing Engineering and Technology， School of Pharmacy，Hubei University of Chinese Medicine
National Engineering Laboratory for Quality Control Technology of Chinese Materia Medica， Institute of Chinese Materia Medica，China Academy of Chinese Medical Sciences
0