YANG Xu-fang, SUN Yong-cheng, MI Hui-juan, et al. Application Research on Near-infrared Spectroscopy Monitoring of Water Extraction Process of Tianshu Capsules[J]. Chinese journal of experimental traditional medical formulae, 2015, 21(23): 28-32.
DOI:
YANG Xu-fang, SUN Yong-cheng, MI Hui-juan, et al. Application Research on Near-infrared Spectroscopy Monitoring of Water Extraction Process of Tianshu Capsules[J]. Chinese journal of experimental traditional medical formulae, 2015, 21(23): 28-32. DOI: 10.13422/j.cnki.syfjx.2015230028.
Application Research on Near-infrared Spectroscopy Monitoring of Water Extraction Process of Tianshu Capsules
Objective: To realize quality control of water extracting process
near-infrared (NIR) spectroscopy was used to establish a rapid quantitative analysis model for the content of gastrodin and total solid content in the second water extracting process of Tianshu capsules
which could timely reflect its state. Method: Samples of the second water extracting process of Tianshu capsules were collected
after rejection of abnormal samples
pretreatment of spectra and choice of corresponding wave band
multivariate calibration models were respectively established by partial least squares (PLS) algorithm between spectra and the content of gastrodin or total solid content.Samples in the concentrating process
which did not participate in modeling were used to test performance of models. Result: Correlation coefficients of the content of gastrodin and total solid content were 0.9680 and 0.9772;predicted coefficients of them were 0.9659 and 0.9786
root mean square error of calibration (RMSEC) were 4.686 and 0.053
root mean square error of prediction (RMSEP) were 3.698 and 0.034
and the relative standard errors of predictions (RSEP) were 4.85% and 3.07%
respectively. Conclusion: The method mentioned above is proved to be convenient
rapid
accurate and applicable for fast analysis and monitoring of active components in the second water extraction process of Tianshu capsules.