Chemical Components of Blackberry Seed Oil and Its Antioxidant Activity

YIN Zhen-hua; ZHANG Wei; ZHANG Juan-juan; Zhang YOng; KANG Wen-yi

doi:10.13422/j.cnki.syfjx.2015240041

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Chemical Components of Blackberry Seed Oil and Its Antioxidant Activity

更新时间：2024-09-23

- Chemical Components of Blackberry Seed Oil and Its Antioxidant Activity
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 21, Issue 24, Pages: 41-44(2015)
- 作者机构：
- 作者简介：
- 基金信息：
- DOI：10.13422/j.cnki.syfjx.2015240041
  CLC： R285;R284.1
- Published：2015
- 稿件说明：
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YIN Zhen-hua, ZHANG Wei, ZHANG Juan-juan, et al. Chemical Components of Blackberry Seed Oil and Its Antioxidant Activity[J]. Chinese journal of experimental traditional medical formulae, 2015, 21(24): 41-44.
DOI：

YIN Zhen-hua, ZHANG Wei, ZHANG Juan-juan, et al. Chemical Components of Blackberry Seed Oil and Its Antioxidant Activity[J]. Chinese journal of experimental traditional medical formulae, 2015, 21(24): 41-44. DOI： 10.13422/j.cnki.syfjx.2015240041.

摘要

目的:研究黑莓籽油化学成分及抗氧化活性。方法:采用溶剂法从黑莓籽中提取籽油

并通过GC-MS对黑莓籽油中的化学成分进行分析

以及测定黑莓籽油清除ABTS自由基和还原铁离子能力

以此评价黑莓籽油的抗氧化能力。结果:黑莓籽油中含有不饱和脂肪酸、烷烃、烯烃和醛类等化合物

但未检测到饱和脂肪酸成分;抗氧化评价发现籽油具有清除ABTS自由基的能力(IC50 214.64 mg·L-1)和还原铁离子能力[Trolox当量(22.53±2.92) μmol·g-1]。结论:黑莓籽油可以作为一种优质保健性食用油加以开发利用。

Abstract

Objective: To study the chemical components and antioxidant activity of blackberry seed oil. Method: Solvent method was used to extract seeds oil from Blackberry seeds;GC-MS was used to analyze the chemical components of black berry seeds oil and determine its ability of ABTS radical scavenging and ferric ion recovering to assess its antioxidant activity. Result: Unsaturated fatty acid

alkanes

alkenes and aldehydes were detected in oil

but saturated fatty acid was not detected. The oil showed ABTS radical scavenging activity(IC50=214.64 mg·L-1) and ferric ion recovering ability[Trolox equivalent(22.53±2.92) μmol·g-1]. Conclusion: The blackberry seeds oil could be tapped and utilized as a kind of high quality health edible oil.

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Related Author

DAI Tian-tian

LI Qi-ji

NAN Ying

YANG Xiao-sheng

ZHONG Wenxia

ZHANG Qi

SHI Xuanyi

CHEN Jiayi

Related Institution

School of Basic Medicine， Chengdu University of Traditional Chinese Medicine

Key Laboratory of Modern Preparation of Traditional Chinese Medicine of Ministry of Education， Jiangxi University of Chinese Medicine

Key Laboratory of Natural Medicine Pharmacology of Yunnan Province， School of Pharmacy， Kunming Medical University

School of Pharmacy， Guangxi University of Chinese Medicine

Guangxi Key Laboratory of Efficacy Study on Chinese Materia Medica， Guangxi Collaborative Innovation Center for Research on Functional Ingredients of Agricultural Residues， Guangxi Key Laboratory of Traditional Chinese Medicine Formulas Theory and Transformation for Damp Diseases， Guangxi University of Chinese Medicine

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