LI Hui-juan, DU Cheng-lin, LI Na, et al. Chemical Constituents of Sedi Herba[J]. Chinese journal of experimental traditional medical formulae, 2017, 23(4): 76-80.
DOI:
LI Hui-juan, DU Cheng-lin, LI Na, et al. Chemical Constituents of Sedi Herba[J]. Chinese journal of experimental traditional medical formulae, 2017, 23(4): 76-80. DOI: 10.13422/j.cnki.syfjx.2017040076.
Objective: To isolate the chemical constituents from Sedi Herba and identify the structure of the monomer compounds. Method: The 15 grams of the whole dry Sedi Herba was heated by 10 times the amount of 70% ethanol for 3 times(2 hours for each time) and the filtrate was combined to get the extracts.The extracts was mixed by 200-300 mesh silica gel and the elution was using petroleum ether-ethyl acetate(100:1-98:2-9:1-7:3) and dichloromethane-methanol(100:0-95:5-9:1-8:2-7:3-6:4) to get 10 sites.Silica gel
Sephadex LH-20
ODS
PTLC and recrystallization were used for the isolation and purification of chemical constituents of 5 sites. Their structures were identified on the basis of physico-chemical properties and spectral analysis. Result: Twelve compounds were isolated and their structures were identified as follows:δ-amyrin (1)
δ-amyrione (2)
3-epi-δ-amyrin (3)
β-sitosterol (4)
luteolin (5)
α-amyrin (6)
kaempferide (7)
hyperoside (8)
apigenin (9)
vanillic acid (10)
quercitrin (11)
daucosterol (12). Conclusion: Compounds 9 and 10 were isolated from this genus for the first time
compounds 6 and 7 were isolated from Sedi Herba for the first time.