CAO Gui-yun, HUANG Jiao, ZHANG Qi-hang, et al. Chemical Constituents from [J]. Chinese journal of experimental traditional medical formulae, 2017, 23(20): 47-50.
DOI:
CAO Gui-yun, HUANG Jiao, ZHANG Qi-hang, et al. Chemical Constituents from [J]. Chinese journal of experimental traditional medical formulae, 2017, 23(20): 47-50. DOI: 10.13422/j.cnki.syfjx.2017200047.
Objective: To study the chemical constituents from roots of Salvia castanea. Method: The ethyl acetate fraction of 70% ethanol extract of S.castanea was isolated and purified by silica gel column chromatographyand HPLC.Then their structures were elucidated by physicochemical properties and spectral data. Result: Twelve compounds were isolated and elucidated as n-hexacosane (1)
β-sitosterol (2)
3-O-acetyl oleanolic aldehyde (3)
oleanolic acid(4)
5
5'-dibutoxy-2
2'-bifuran(5)
butachlor(6)
ethyl linolenate(7)
caffeoyl ethyl ester (8)
vanillic acid (9)
protocatechuicacid (10)
protocatechualdehyde(11)
and 5-hydroxymethyl-2-furancarboxaldehyde(12). Conclusion: Compounds 3
5
and 6 were isolated from genus of Salvia for the first time; compounds 1