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Improving Quality Standard of Processed Slices of Paridis Rhizoma of Chinese Pharmacopoeia
Resource and Quality Evaluation | 更新时间:2021-02-09
    • Improving Quality Standard of Processed Slices of Paridis Rhizoma of Chinese Pharmacopoeia

    • Chinese Journal of Experimental Traditional Medical Formulae   Vol. 25, Issue 19, Pages: 93-101(2019)
    • DOI:10.13422/j.cnki.syfjx.20191617    

      CLC: R284.2; R289; R22; R2-031
    • Received:08 March 2019

      Published Online:08 May 2019

      Published:05 October 2019

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  • Bo-ya JU, Yan-min LI, Hou-da ZHU, et al. Improving Quality Standard of Processed Slices of Paridis Rhizoma of Chinese Pharmacopoeia[J]. Chinese journal of experimental traditional medical formulae, 2019, 25(19): 93-101. DOI: 10.13422/j.cnki.syfjx.20191617.

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