Pre-column Derivatization RP-HPLC for Simultaneous Determination of 17 Amino Acids in Cynomorii Herba from Different Producing Areas and Its Multivariate Statistical Analysis
Pharmacy Fundamentals|更新时间:2021-02-09
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Pre-column Derivatization RP-HPLC for Simultaneous Determination of 17 Amino Acids in Cynomorii Herba from Different Producing Areas and Its Multivariate Statistical Analysis
Chinese Journal of Experimental Traditional Medical FormulaeVol. 26, Issue 10, Pages: 148-155(2020)
Zhi-rong GU, Zhuan-xia MA, Tian-xiang MA, et al. Pre-column Derivatization RP-HPLC for Simultaneous Determination of 17 Amino Acids in Cynomorii Herba from Different Producing Areas and Its Multivariate Statistical Analysis[J]. Chinese journal of experimental traditional medical formulae, 2020, 26(10): 148-155.
DOI:
Zhi-rong GU, Zhuan-xia MA, Tian-xiang MA, et al. Pre-column Derivatization RP-HPLC for Simultaneous Determination of 17 Amino Acids in Cynomorii Herba from Different Producing Areas and Its Multivariate Statistical Analysis[J]. Chinese journal of experimental traditional medical formulae, 2020, 26(10): 148-155. DOI: 10.13422/j.cnki.syfjx.20200711.
Pre-column Derivatization RP-HPLC for Simultaneous Determination of 17 Amino Acids in Cynomorii Herba from Different Producing Areas and Its Multivariate Statistical Analysis
To establish a pre-column derivatization reverse-phase high-performance liquid chromatography (RP-HPLC) method for the simultaneous determination of 17 amino acids in Cynomorii Herba from different producing areas and conduct a multivariate statistical analysis.
Method:
2
RP-HPLC with pre-column derivatization was employed
with phenyl isothiocyanate (PITC) as derivatization reagent. Separation was performed on a WondaSil C
18
-WR column (4.6 mm×150 mm
5 μm)
with 0.05 mol·L
-1
sodium acetate solution (pH 6.5) as mobile phase A
and acetonitrile-methanol-water (3∶1∶1) as mobile phase B for gradient elution at a flow rate of 0.8 mL·min
-1
. The detective wave length was set at 254 nm
and the column temperature was maintained at 35 ℃. Principal component analysis (PCA) and systematic cluster analysis (HCA) models were established for multivariate statistical analysis and quality evaluation.
Result:
2
17 Kinds of amino acid were detected in Cynomorii Herba
7 of which were essential amino acids. The 17 amino acids showed good linearity in respective concentration range
r
= 0.999 0-0.999 9.The average recoveries were between 98.03%-103.89%with RSD
<
3.5%. The results of PCA and HCA were basically the same
and both methods can be used to clearly distinguish Cynomorii Herba from 12 municipal producing areas into 6 regions. PCA can be used to classify Cynomorii Herba according to different municipal or provincial production areas
and HCA can be used to classify it according to provincial production areas. It showed that the amino acid contents in Cynomorii Herba from different municipal and provincial producing areas had differences
and the content distribution showed obvious geographical clustering characteristics. PCA showed that Cynomorii Herba from Gansu province and Inner Mongolia had higher amino acid contents and better quality as compared with other producing areas.
Conclusion:
2
The established method can be used for content determination of 17 amino acids in Cynomorii Herba from different producing areas
and provide a reference for its comprehensive quality evaluation.
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