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Development of Resveratrol Nasal Gel Using Tibetan Hulless Barley -glucan as a Matrix
更新时间:2024-01-04
    • Development of Resveratrol Nasal Gel Using Tibetan Hulless Barley -glucan as a Matrix

    • Chinese Journal of Experimental Traditional Medical Formulae   Vol. 17, Issue 12, Pages: 6-11(2011)
    • DOI:CNKI:11-3495/R.20110420.0932.010    

      CLC:
    • Published:2011

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  • YANG Wen-yu, JIANG Chun-yan, YAN Dong, et al. Development of Resveratrol Nasal Gel Using Tibetan Hulless Barley -glucan as a Matrix[J]. Chinese journal of experimental traditional medical formulae, 2011, 17(12): 6-11. DOI: CNKI:11-3495/R.20110420.0932.010.

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