Published:20 November 2022,
Published Online:05 March 2022,
Received:24 December 2021,
Revised:,
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牛露露,马伟,吴修红等.基于1H-NMR代谢组学技术考察五味子鲜果采后“杀青”的代谢轮廓变化[J].中国实验方剂学杂志,2022,28(22):167-173.
NIU Lulu,MA Wei,WU Xiuhong,et al.Investigation of Metabolic Profile Changes of Fresh Fruit of Schisandrae Chinensis Fructus After Green Removing Based on 1H-NMR Metabonomics[J].Chinese Journal of Experimental Traditional Medical Formulae,2022,28(22):167-173.
牛露露,马伟,吴修红等.基于1H-NMR代谢组学技术考察五味子鲜果采后“杀青”的代谢轮廓变化[J].中国实验方剂学杂志,2022,28(22):167-173. DOI: 10.13422/j.cnki.syfjx.20220357.
NIU Lulu,MA Wei,WU Xiuhong,et al.Investigation of Metabolic Profile Changes of Fresh Fruit of Schisandrae Chinensis Fructus After Green Removing Based on 1H-NMR Metabonomics[J].Chinese Journal of Experimental Traditional Medical Formulae,2022,28(22):167-173. DOI: 10.13422/j.cnki.syfjx.20220357.
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