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Determination of Content of Four Kinds of Fatty Acids in Seed by GC
Determination of Content of Four Kinds of Fatty Acids in Seed by GC
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 20, Issue 14, Pages: 72-75(2014)
DOI： 10.13422/j.cnki.syfjx.2014140072
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Related Author
HAN Na
ZHAO Jian-bang
SONG Ping-shun
QIN Jian-ping
LU Yan-qin
LUO Xue-lei
WU Jian-xiong
LI Jia-chun
Related Institution
College of Pharmacy，Ningxia Medical University
Ningxia Regional Key Laboratory of Integrated Traditional Chinese and Western Medicine for Prevention and Treatment of Regional High Incidence Disease，Ningxia Medical University
Ningxia Regional Key Laboratory of Ministry of Education of Traditional Chinese Medicine for Prevention and Treatment of Regional High Incidence Disease，Ningxia Medical University
School of Traditional Chinese Medicine， Ningxia Medical University
Research Institute of Traditional Chinese Medicine(TCM), Tianjin State Key Laboratory of Modern Chinese Medicine, Tianjin University of TCM
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