Your Location:
Home >
Browse articles >
Determination the Five Kinds of Rhubarb Anthraquinonesin Yankening Tablets by HPLC
Determination the Five Kinds of Rhubarb Anthraquinonesin Yankening Tablets by HPLC
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 16, Issue 6, Pages: 122-124(2010)
Scan QR Code
Full Text(HTML)
References
Publication Info
Metrics
38
Views
39
Downloads
0
CSCD
Alert me when the article has been cited
Submit
Tools
- BibTeXDownload
- EndnoteDownload
- RefMan Download
- NoteExpressDownload
- NoteFirstDownload
Related Articles
Determination the Five Kinds of Rhubarb Anthraquinones in Yankening Tablets by HPLC
Determination of Emodin,Chrysophanol in Yankening Tablets by HPLC
Content Variation of Anthraquinones in Rhubarb Before and After Compatibilities
Quality Standard of Huangbaizhili Granules
Analysis on Advantages of New Integration Processing Method in Producing Area of Polygoni Multiflori Radix Praeparata
Related Author
YIN Yong-qin
YAN You-shao
SHEN Zhi-bin
CUI Hong-hua
FANG Cui-ting
ZHANG Da-jun
WANG Zhao-hua
LI Xiang-yu
Related Institution
College of Chinese Materia Medica,Guangdong Pharmaceutical University
Institute of Chinese Materia Medica, China Academy of Chinese Medical Sciences
School of Pharmacy,Jiangxi University of Chinese Medicine
Jiangxi Jingde Traditional Chinese Medicine Co. Ltd.
Jilin Agricultural University


