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Contents Change of Six Kinds of Lignans from Schisandrae Chinensis Fructusin Processing by Vinegar
Contents Change of Six Kinds of Lignans from Schisandrae Chinensis Fructusin Processing by Vinegar
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 20, Issue 19, Pages: 32-35(2014)
DOI： 10.13422/j.cnki.syfjx.2014190032
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Related Author
WANG Ping-jun
ZHENG Qing-shan
HU Chao-qi
CHEN Xin
XU Hui-dan
WANG Ping jun
ZHENG Qing shan
Related Institution
Yijishan Hospital, Wannan Medical College
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