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Effect on Weight Loss, Glucose and Lipid-lowering of Food Containing Combination of -amylase Inhibitor from Red Kidney Bean and Traditional Chinese Herbal Medicines
Effect on Weight Loss, Glucose and Lipid-lowering of Food Containing Combination of -amylase Inhibitor from Red Kidney Bean and Traditional Chinese Herbal Medicines
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 21, Issue 4, Pages: 129-133(2015)
DOI： 10.13422/j.cnki.syfjx.2015040129
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Related Author
CHEN Guangyao
SUN Mingxia
WANG Yun
TIAN Jixiang
WANG Dan
DU Peng
CHEN Guangyao
WANG Yong-hui
Related Institution
Center for Food Evaluation，State Administration for Market Regulation
China Nutrition and Health Food Association
Institute of Chinese Materia Medica， China Academy of Chinese Medical Sciences
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