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Effect of Processing with Vinegar on Toxicity of Kansui Radix in Normal and Cancerous Ascites Model Rats
Updated：2024-01-04
Effect of Processing with Vinegar on Toxicity of Kansui Radix in Normal and Cancerous Ascites Model Rats
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 22, Issue 17, Pages: 1-6(2016)
DOI： 10.13422/j.cnki.syfjx.2016170001
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GUI Chun
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