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Optimization of Processing Technology of Stir-baked Leonuri Fructus by Central Composite Design-response Surface Methodology
Optimization of Processing Technology of Stir-baked Leonuri Fructus by Central Composite Design-response Surface Methodology
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 22, Issue 21, Pages: 10-14(2016)
DOI： 10.13422/j.cnki.syfjx.2016210010
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Related Author
WANG Panpan
LIU Zhenyu
WANG Yuhan
REN Xueyang
WANG Kai
LAN Guoxin
ZHOU Nong
LIU Bin
Related Institution
College of Pharmacy， Chengdu University of Traditional Chinese Medicine
Green Planting and Deep Processing of Genuine Medical Materials in Three Gorges Reservoir Area， Chongqing Engineering Laboratory
College of Environmental and Chemical Engineering， Chongqing Sanxia University of Science and Technology
Jiangxi Provincial People's Hospital
Jiangxi Institute of Quality and Standardization
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