Your Location:
Home >
Browse articles >
Quality Evaluation and Identification of Phyllanthi Fructus at Different Storage Years Based on HPLC-UV and FT-NIR
Resource and Quality Evaluation | Updated:2021-02-09
    • Quality Evaluation and Identification of Phyllanthi Fructus at Different Storage Years Based on HPLC-UV and FT-NIR

    • MAO Sheng-nan , QI Lu-ming , ZHONG Fu-rong , SHEN Chan , MA Yun-tong , PEI Jin
    • Chinese Journal of Experimental Traditional Medical Formulae Vol. 25, Issue 12, Pages: 181-186(2019)
    • DOI: 10.13422/j.cnki.syfjx.20190813     

      CLC:

    Scan QR Code

  •  
  •  
  • Full Text(HTML)

  • Figs( 4 ) Tabs( 4 )

  • References

  • Publication Info

  • Metrics

Sections
icon
The trial reading is over, you can activate your VIP account to continue reading.
Deactivate >
icon
The trial reading is over. You can log in to your account, go to the personal center, purchase VIP membership, and read the full text.
Already a VIP member?
Log in >

51

Views

76

Downloads

3

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Chemical Composition Change of var. Rhizome During Storage Period
Clinical and Mechanistic Research Progress on Classical Traditional Chinese Medicine Formulas in Treatment of Chronic Heart Failure
Traditional Chinese Medicine Treatment of Colorectal Cancer Based on AMPK Signaling Pathway: A Review
Mechanism of Wumeiwan on Inhibiting Fatty Acid Metabolism Reprogramming in Prevention and Treatment of Colorectal Cancer Based on Multi-omics Analysis
Differential Analysis of Clinical Features and Outcomes Between Syndrome of Combined Phlegm and Stasis and Syndrome of Dampness-heat Internal Accumulation in Hepatic Wilson's Disease

Related Author

YANG Qin
ZHANG Hua
ZHOU Nong
SHEN Wei
FU Shao-zhi
ZHANG Dan

Related Institution

No data