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Quality Evaluation and Identification of Phyllanthi Fructus at Different Storage Years Based on HPLC-UV and FT-NIR
Quality Evaluation and Identification of Phyllanthi Fructus at Different Storage Years Based on HPLC-UV and FT-NIR
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 25, Issue 12, Pages: 181-186(2019)
DOI: 10.13422/j.cnki.syfjx.20190813
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