Your Location:
Home >
Browse articles >
Mechanisms of Tripterygium wilfordii and Its Active Ingredients in Treatment of Diabetic Kidney Disease: A Review
Updated:2026-03-03
    • Mechanisms of Tripterygium wilfordii and Its Active Ingredients in Treatment of Diabetic Kidney Disease: A Review

      Enhanced Publication
    • ZHAO Peidong , GUO Yanyan , REN Xiangge , ZHANG Jiawei , ZHAI Wensheng
    • Chinese Journal of Experimental Traditional Medical Formulae Vol. 32, Issue 7, Pages: 352-362(2026)
    • DOI: 10.13422/j.cnki.syfjx.20251244     

      CLC:
    • Revised:2025-06-20

      Accepted:27 June 2025

    Scan QR Code

  •  
  •  
  • AI Introduction

  • Full Text(HTML)

  • References

  • Publication Info

  • Metrics

480

Views

392

Downloads

1

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Salviae Miltiorrhizae Radix et Rhizoma and Its Formulas in Treatment of Osteonecrosis of Femoral Head: A Review
Renal Protective Effect of Tongxinluo Submicron Powder on Mice with Diabetic Kidney Disease Based on PANoptosis
Mechanisms of Gut Microbiota-Microbial Metabolite-Mitochondrial Axis and Traditional Chinese Medicine Intervention in Diabetic Kidney Disease: A Review
Traditional Chinese Medicine Regulates VEGF Signaling Pathway for Anti-angiogenic Intervention in Preneoplastic Breast Cancer: A Review
Construction of Saikosaponin D Multifunctional Liposomes and Evaluation of Its Anti-liver Cancer Efficacy and Targeting

Related Author

ZHAO Peidong
REN Xiangge
ZHANG Jiawei
ZHAI Wensheng
MA Tao
LI Yin
XIE Qingsheng
YU Haiyang

Related Institution

The First Affiliated Hospital of Henan University of Traditional Chinese Medicine Henan Children's Hospital
School of Pediatrics, Henan University of Traditional Chinese Medicine
Gansu Provincial Hospital of Traditional Chinese Medicine
Gansu University of Chinese Medicine
Affiliated Hospital of Gansu University of Chinese Medicine