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Exploring Common Principles and Characteristic Differences in Stir-frying Through Varied Processing Techniques
更新时间:2025-10-16
    • Exploring Common Principles and Characteristic Differences in Stir-frying Through Varied Processing Techniques

    • In the field of traditional Chinese medicine processing, expert systems analyze the influence of frying degree and auxiliary material type on the physicochemical properties, efficacy, and toxicity of Chinese medicine, revealing the inherent law of "efficacy substance process" in traditional frying, providing theoretical basis and practical guidance for the standardization and improvement of Chinese medicine processing.
    • Chinese Journal of Experimental Traditional Medical Formulae   Vol. 31, Issue 22, Pages: 282-290(2025)
    • DOI:10.13422/j.cnki.syfjx.20251567    

      CLC: R242;R943.1;R961.1
    • Received:16 February 2025

      Revised:2025-03-28

      Accepted:24 April 2025

      Published Online:25 April 2025

      Published:20 November 2025

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  • LIU Hong,ZHONG Lingyun,DENG Yanwen,et al.Exploring Common Principles and Characteristic Differences in Stir-frying Through Varied Processing Techniques[J].Chinese Journal of Experimental Traditional Medical Formulae,2025,31(22):282-290. DOI: 10.13422/j.cnki.syfjx.20251567.

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Related Author

LIU Hong
ZHONG Lingyun
XUAN Hongda
SHEN Shengnan
LI Linlin
LIAO Jingjing
XU Xianyu
LIU Xiaoxia

Related Institution

Center for Drug Research and Development, Guangdong Pharmaceutical University
Artemisinin Research Center,China Academy of Chinese Medical Sciences
Cancer Research Center,Jiangxi University of Chinese Medicine
Institute of Traditional Chinese Medicine Analysis,Shandong Academy of Chinese Medicine
Affiliated Hospital of Nanjing University of Chinese Medicine/Jiangsu Province Hospital of Chinese Medicine
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