Your Location:
Home >
Browse articles >
Identification of Chemical Components of Yinchen Wulingsan and Their Absorption Profiles Following Oral Administration in Mice by UHPLC-Q-Orbitrap HRMS
Updated:2026-05-15
    • Identification of Chemical Components of Yinchen Wulingsan and Their Absorption Profiles Following Oral Administration in Mice by UHPLC-Q-Orbitrap HRMS

      Enhanced Publication
    • “The UHPLC-Q-Orbitrap HRMS method for rapid identification of the chemical components of Yinchen Wuling Powder and the absorbed components in mouse serum and tissues has opened up a new direction for the in vivo material basis research of traditional Chinese medicine formulas.”
    • LIN Sheng , FU Guosheng , ZHANG Ying , LI Rongsheng , ZHANG Dingqi , FU Yadong , WANG Zikang , WANG Haowen , LIU Wei , XU Ying
    • Chinese Journal of Experimental Traditional Medical Formulae Vol. 32, Issue 12, Pages: 250-257(2026)
    • DOI: 10.13422/j.cnki.syfjx.20260362     

      CLC:
    • Revised:2026-03-04 ,

      Accepted:25 March 2026 ,

    Scan QR Code

  •  
  •  
  • AI Introduction

  • Full Text(HTML)

  • Figs( 6 ) Tabs( 0 )

  • References

  • Publication Info

  • Metrics

209

Views

89

Downloads

0

CSCD

Alert me when the article has been cited
Submit
Tools
  • BibTeXDownload
  • EndnoteDownload
  • RefMan Download
  • NoteExpressDownload
  • NoteFirstDownload

Related Articles

Chemical Constituent Analysis of Tongxie Yaofang Decoction by UPLC-LTQ-Orbitrap-MS
Identification of Chemical Constituents in Suanzaoren Tang Granules by UPLC-Q-TOF-MS/MS
Research Progress on Pharmacodynamic Material Basis and Quality Control of Danggui Buxue Tang
Optimization of Characteristic Processing Technology for Polygalae Radix with Water Decoction of Coptidis Rhizoma from Jinling Medical School and Analysis of Its Chemical Constituent Variations Before and After Processing
Effect and Mechanism of Liangyi Paste on Hepatic Lipid Deposition in Naturally Aged Mice with High-fat Diet via Cuproptosis/Oxidative Stress Pathway

Related Author

PENG Suqin
YAN Zhihong
XIANG Ruqun
XIONG Qing
ZHANG Chen
NING Jing
ZHANG Xuebingting
ZHU Genhua

Related Institution

School of Pharmacy,Jiangxi University of Chinese Medicine
Modern Research Center for Traditional Chinese Medicine,Shanxi University
Institute of Chinese Materia Medica and Food Engineering, Shanxi University of Chinese Medicine
Institute of Chinese Materia Medica, China Academy of Chinese Medical Sciences
Institute of Advanced Medical Sciences, School of Pharmaceutical Sciences, Shandong University