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1. 青海师范大学生命与地理科学学院
2. 2. 教育部资源与环境重点实验室
纸质出版日期:2012
移动端阅览
[1]马继雄,马祥忠,曾阳.美丽鳞毛蕨粗多糖对α-葡萄糖苷酶及小鼠耐糖量的影响[J].中国实验方剂学杂志,2012,18(09):243-246.
MA Ji-xiong1, MA Xiang-zhong1, ZENG Yang1. Effect of Dryopteris laeta Polysaccharide on α-glucosidase Enzyme and Blood Glucose in Mice[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(9): 243-246.
[1]马继雄,马祥忠,曾阳.美丽鳞毛蕨粗多糖对α-葡萄糖苷酶及小鼠耐糖量的影响[J].中国实验方剂学杂志,2012,18(09):243-246. DOI: 10.13422/j.cnki.syfjx.2012.09.050.
MA Ji-xiong1, MA Xiang-zhong1, ZENG Yang1. Effect of Dryopteris laeta Polysaccharide on α-glucosidase Enzyme and Blood Glucose in Mice[J]. Chinese journal of experimental traditional medical formulae, 2012, 18(9): 243-246. DOI: 10.13422/j.cnki.syfjx.2012.09.050.
目的:观察美丽鳞毛蕨粗多糖对α-葡萄糖苷酶抑制活性的影响及对蔗糖、葡萄糖、麦芽糖、淀粉负荷剂量后的正常小鼠血糖影响。方法:采用α-葡萄糖苷酶活性测定方法
对美丽鳞毛蕨植物粗多糖进行α-葡萄糖苷酶抑制活性的测定;以美丽鳞毛蕨粗多糖为实验药物
取血糖值4.0~9.0 mmol·L-1的小鼠
按体重随机分成16小组
每组10只
适应性饲养3 d后
分别用生理盐水、阿卡波糖(0.625 g·kg-1)、高剂量粗多糖(0.48 g·kg-1)、低剂量粗多糖(0.24 g·kg-1)ig小鼠
每天1次
连续ig 4 d造模;第5 d分别用葡萄糖(2.0 g·kg-1)、蔗糖(4.0 g·kg-1)、麦芽糖(4.0 g·kg-1)、淀粉(6.0 g·kg-1)给小鼠负荷剂量
在15
30
60
120 min时间点测量小鼠血糖值并记录。观察美丽鳞毛蕨粗多糖对蔗糖、葡萄糖、麦芽糖、淀粉负荷剂量后的正常小鼠血糖影响。结果:美丽鳞毛蕨粗多糖在样品浓度10 g·L-1反应体系下
对α-葡萄糖苷酶抑制活性达到90.8%以上
属于竞争性抑制类型(Ki=2.53 g·L-1);以美丽鳞毛蕨粗多糖为实验药物
淀粉蔗糖负荷剂量后小鼠耐糖量与对照组比较
淀粉组和麦芽糖组血糖值降低较为明显(P<0.01)
蔗糖组次之(P<0.05)。结论:美丽鳞毛蕨粗多糖对α-葡萄糖苷酶抑制活性高
属于竞争性抑制
并能提高正常小鼠的耐糖量。
Objective:To observe the effect of Dryopteris laeta polysaccharide on α-glucosidase enzyme and blood glucose in mice.Method:The α-glycosidase enzymes activity determination method was used to determine the polysaccharide dryopteris beautiful plants for α-glucosidase inhibitory activity;D.laeta polysaccharide was considered as experimental drugs
the mice with blood glucose range of 4.0-9.0 mmol·L-1
were chosen.According to the weight mice were divided in at random into 16 groups
10 each group.After 3 days of adaptive feeding
mice were given with normal saline(0.135 g·kg-1)
acarbose(0.625 g·kg-1)
high doses of crude polysaccharide(0.48 g·kg-1)
low dose of crude polysaccharide(0.24 g·kg-1)
once a day.After 4 days of modeling
at day 5 mice were fed with glucose(2.0 g·kg-1)
sucrose(4.0 g·kg-1)
maltose(4.0 g·kg-1)
starch(6.0 g·kg-1) as a loading dose.In 15
30
60
120 min
blood glucose was measured
the influence of D.laeta polysaccharide on glucose
maltose
starch loading doses of blood glucose was observed after feeding sucrose in normal mice.Result:When D.laeta polysaccharide concentration in the sample was under 10 g·L-1
reaction of α-glucosidase inhibitory activity reached more than 90.8%
which was considered as a competitive type of inhibition(Ki=2.53 g·L-1).The polysaccharide as the experimental drug
after giving a loading dose of starch sugar
compared with control group
blood glucoselevel in maltose and starch group decreased more significantly(P<0.01)
followed by sucrose group(P<0.05).Conclusion: D.laeta polysaccharide has an inhibitory activity on α-glucosidase
which is considered as a competitive inhibition
and can improve glucose tolerance in normal mice.
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