WANG Xiao-juan, ZHOU Heng, GUO Xuan, et al. Effect of Shuwei Decoction on Gastrointestinal Motility and Ultratructure of ENS-ICC-SMC Network in Rat with Functional Dyspepsia[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(24): 134-139.
WANG Xiao-juan, ZHOU Heng, GUO Xuan, et al. Effect of Shuwei Decoction on Gastrointestinal Motility and Ultratructure of ENS-ICC-SMC Network in Rat with Functional Dyspepsia[J]. Chinese journal of experimental traditional medical formulae, 2014, 20(24): 134-139. DOI: 10.13422/j.cnki.syfjx.2014240134.
Objective: To observe the effect and mechanism of Shuwei decoction on gastrointestinal motility and gastrointestinal nerve-interstitial cells of Cajal-smooth muscle (ENS-ICC-SMC) network ultrastructure
to investigate in functional dyspepsia (functional dyspepsia
FD) with liver and spleen deficiency rats. Method: Seventy-two rats were randomly divided into normal group
model group
the low
middle and high dose groups of Shuwei decoction (7.67
15.34
30.68 g·kg-1)
mosapride group (1.37 mg·kg-1)
12 rats in each group.The model was made bychronic restraint stress combined with fatigue and improper diet. Three day after modeling corresponding drug
were give once daily for 14 days.The residual rate of stomach
small intestine propulsion rate were detected and to the structure of ENS-ICC-SMC network of gastric antrum and duodenum tissue were observed under electron microscope. Result: Compared with the control group
model group delayed gastric emptying
increased the gastric emptying rate
intestinal propulsion rate(P<0.05). Compared with the model group
treatment groups had significantly lower gastric emptying rate
and increased intestinal propulsion rate significantly (P<0.01). Compared with the model group
treatment groups improved ICC cells
ICC peripheral nerve endand relationship between ICC and ICC and between smooth muscle cells. Conclusion: Shuwei decoction can improve the relationship between the ultrastructure of ENS-ICC-SMC network