ZHANG Fang, HAN Li, ZHANG Ding-kun, et al. Process Screening and Mechanism Analysis of Lactose Micropowder Grinding Modification to Decrease Hygroscopicity of Angelicae Dahuricae Radix Extract[J]. Chinese journal of experimental traditional medical formulae, 2015, 21(3): 6-9.
ZHANG Fang, HAN Li, ZHANG Ding-kun, et al. Process Screening and Mechanism Analysis of Lactose Micropowder Grinding Modification to Decrease Hygroscopicity of Angelicae Dahuricae Radix Extract[J]. Chinese journal of experimental traditional medical formulae, 2015, 21(3): 6-9. DOI: 10.13422/j.cnki.syfjx.2015030006.
Objective: To screen technological conditions of lactose micropowder grinding modification to decrease hygroscopicity of Angelicae Dahuricae Radix(ADR) extract and analyze anti-absorption mechanism of lactose micropowder. Method: With moisture absorption rate as index
single factor test was adopted to investigate effects of kinds of lactose micropowder
ratio of raw materials to accessories and grinding time on technological conditions of lactose micropowder grinding modification
modifiers were supported by physical indexes
such as particle size distribution
microstructure and so on. Result: Optimal technological conditions of lactose micropowder grinding modification to decrease hygroscopicity of ADR extract were as follows:ARD extract-lactose micropowder(crushed 1 min) of 1:1
grinding time of three minutes.Particle sizes d0.1
d0.5 and d0.9 of modifier were 3.477
15.078
54.501 μm
respectively.The contact angle was (7.7±0.66) °
surface of ARD extract was coated by lactose micropowder particles. Conclusion: Available micronizing lactose can significantly decrease absolute values of initial velocity and acceleration of moisture absorption of ADR extract for reducing its hygroscopicity.Possibility of anti-absorption effects is that lactose particles are attached to surface of ADR extract after grinding modification.