HE Dong-ye, LI Xiao-yu, WANG Li-li, et al. Chemical Constituents and Pharmacological Effects of [J]. Chinese journal of experimental traditional medical formulae, 2016, 22(3): 231-234.
HE Dong-ye, LI Xiao-yu, WANG Li-li, et al. Chemical Constituents and Pharmacological Effects of [J]. Chinese journal of experimental traditional medical formulae, 2016, 22(3): 231-234. DOI: 10.13422/j.cnki.syfjx.2016030231.
Camellia nitidissima has attracted considerable attention as a rare and famous ornamental species characterized by yellow waxy petals in the genus Camellia of Theaceae. The flowers and leaves of C. nitidissima
a traditional herb in Chinese medicine
are commonly used for the treatment of faucitis
nephritis
hepatitis with jaundice
dysentery
diarrhea
hypertension
urinary tract infection and irregular menstruation. Studies have demonstrated that C. nitidissima mainly has flavonoid constituents
including quercetin
kaempferol and their glycoside Derivatives. In addition
C. nitidissima also has polyphenols
polysaccharides
saponins and volatile components. Both in vivo and in vitro pharmacological studies showed that C. nitidissima has anti-tumor
anti-oxidant
hypolipidemic
hypoglycemic
anti-allergy
anti-skin aging
anti-bacterial
and other pharmacological effects. The present paper presents the research progress of chemical composition and pharmacological effects of C. nitidissima in recent years
and provide theoretical evidence for the full development and utilization of C. nitidissima resources.