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纸质出版日期:2016
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尹元元, 刘珊珊, 韩利文, 等. 吴茱萸生物碱类化学成分及其抗血管生成活性分析[J]. 中国实验方剂学杂志, 2016,22(5):45-53.
YIN Yuan-yuan, LIU Shan-shan, HAN Li-wen, et al. Chemical Components of Alkaloids from Euodiae Fructus and Their Anti-angiogenic Activities[J]. Chinese journal of experimental traditional medical formulae, 2016, 22(5): 45-53.
尹元元, 刘珊珊, 韩利文, 等. 吴茱萸生物碱类化学成分及其抗血管生成活性分析[J]. 中国实验方剂学杂志, 2016,22(5):45-53. DOI: 10.13422/j.cnki.syfjx.2016050045.
YIN Yuan-yuan, LIU Shan-shan, HAN Li-wen, et al. Chemical Components of Alkaloids from Euodiae Fructus and Their Anti-angiogenic Activities[J]. Chinese journal of experimental traditional medical formulae, 2016, 22(5): 45-53. DOI: 10.13422/j.cnki.syfjx.2016050045.
目的: 研究吴茱萸Evodia rutaecarpa果实的化学成分及其抗血管生成活性. 方法: 采用硅胶羟丙基葡聚糖凝胶(Sephadex LH-20)
ODS柱色谱及半制备HPLC等方法进行分离纯化
根据理化性质和波谱数据鉴定化合物结构.采用斑马鱼模型测试化合物抑制血管生成活性. 结论: 从吴茱萸果实中分离鉴定了20个化合物
包括1个降柠檬苦素
为calodendrolide(1);6个吲哚类生物碱
分别为吴茱萸次碱(2)
吴茱萸碱(3)
goshuyuamide-Ⅰ(4)
N-甲酰二氢吴茱萸次碱(5)
7β-羟基吴茱萸次碱(6);11个喹诺酮类生物碱
分别为2-羟基-4-甲氧基-3-(3'-甲基-2'-丁烯基)-喹诺酮(7)
1-甲基-2-正壬基-4-(1H)-喹诺酮(8)
1-甲基-2-正癸基-4(1H)-喹诺酮(9)
1-甲基-2-正十一烷基-4(1H)-喹诺酮(10)
二氢吴茱萸卡品碱(11)
1-甲基-2-正十五烷基-4(1H)-喹诺酮(12)
1-甲基-2-[(Z)-6-十一烯基]-4(1H)喹诺酮(13)
吴茱萸卡品碱(14)
1-甲基-2[(Z)-4-十三烯基]-4(1H)-喹诺酮(15)
1-甲基-2-[(Z)-10-十五烯基]-4(1H)-喹诺酮和1-甲基-2-[(Z)-6-十五烯基]-4(1H)-喹诺酮的混合物(16)
1-甲基-2-[(6Z
9Z)-6
9-十五二烯基]-4(1H)-喹诺酮(17);2个酰胺
分别为N-甲基-邻-氨基苯甲酰胺(18)
乙酰胺(19);1个甾醇
为β-谷甾醇(20).化合物 1 (20 mg · L-1)
2 (0.5 mg ·L-1)
3 (5
10 μg ·L-1)
4 (10 mg ·L-1)
5 (50 mg ·L-1)
10 (20 mg ·L-1)
11 (50 mg ·L-1)
16 (20 mg ·L-1)
18 (50 mg ·L-1)对斑马鱼节间血管表现出抑制作用. 结论: 化合物 1~18 均为吴茱萸的特征性成分
化合物1和7为首次从该植物中分离得到.化合物 1~5
10
11
16
18具有抑制斑马鱼血管生成活性.
Objective: To study the chemical constituents and their anti-angiogenic activities of the fruits of Evodia rutaecarpa. Method: Compounds were isolated and purified by column chromatography using silica gel
Sephadex LH-20
ODS and semi-preparative HPLC. Their structures were identified on the basis of physicochemical properties and spectral data. The anti-angiogenic activities of compounds were evaluated using a zebrafish model. Result: Twenty compounds were isolated and identified from the fruits of E. rutaecarpa
including one degraded limonoids calodendrolide(1)
6 indole alkaloids
i.e. rutaecarpine(2)
evodiamine(3)
goshuyuamide-Ι(4)
N-formyldihydrorutaecarpine(5)
and 7β-hydroxyrutaecarpine(6)
11 quinolone alkaloids
i.e. 2-hydroxy-4-methoxy-3-(3'-methyl-2'-butenyl)-quinoline(7)
1-methyl-2-nonyl-4(1H)-quinolone(8)
1-methyl-2-decyl-4(1H)-quinolone(9)
1-methyl-2-undecyl-4(1H)-quinolone(10)
dihydroevocarpine(11)
1-methyl-2-pentadecenyl-4(1H)-quinolone(12)
1-methyl-2-[(Z)-6-undecyl]-4(1H)-quinolone(13)
evocarpine(14)
1-methyl-2-[(Z)-4-tridecyl]-4(1H)-quinolone(15)
mixture of 1-methyl-2-[(Z)-10-pentadecenyl]-4(1H)-quinolone and 1-methyl-2-[(Z)-6-pentadecenyl]-4(1H)-quinolone(16)
1-methyl-2-[(6Z
9Z)-6
9-pentadecenyl]-4(1H)-quinolone(17)
2 amides
i.e. N-methylanthranylamide(18)
acetamide(19)
and one sterol
i.e.β-sitosterol(20). Compounds 1 (20 mg · L-1)
2 (0.5 mg · L-1)
3 (5
10 μg · L-1)
4 (10 mg · L-1)
5 (50 mg · L-1)
10 (20 mg · L-1)
11 (50 mg · L-1)
16 (20 mg · L-1)
and 18 (50 mg · L-1) showed anti-angiogenic effects on internode blood vessels of Zebrafish models. Conclusion: Compounds 1-18 were characteristic constituents of Euodiae Fructus
and compounds 1 and 7 were isolated from this plant for the first time. Compounds 1-5
10
11
16
and 18 showed anti-angiogenic effects on internode blood vessels of Zebrafish models.
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