PEI Li-xin, JI Bao-yu, CHEN Sui-qing, et al. Herbal Textual Research and Quality Analysis of Poncirus Herbs[J]. Chinese journal of experimental traditional medical formulae, 2017, 23(21): 39-44.
PEI Li-xin, JI Bao-yu, CHEN Sui-qing, et al. Herbal Textual Research and Quality Analysis of Poncirus Herbs[J]. Chinese journal of experimental traditional medical formulae, 2017, 23(21): 39-44. DOI: 10.13422/j.cnki.syfjx.2017210039.
analysis process of poncirin and quality standards
provide the scientific basis for quality evaluation. Method: Literature review and field survey twere used to study the herbal textual of Poncirus Herbs
and qualitative analysis the synephrine
naringin
hesperidin and neohesperidin in Poncirus Herbs
Aurantii Fructus Immaturus and Aurantii Fructus were conducted by thin layer chromatography and HPLC. Result: In the history of the first herbs for Aurantii Fructus Immaturus use
the Song Dynasty is not the only authentic source of Poncirus Herbs. During the Ming and Qing dynasties
the genuine source of Aurantii Fructus Immaturus and Aurantii Fructus is Citrus aurantium contains synephrine
naringin
hesperidin and neohesperidin
but low content
the index components in Aurantii Fructus Immaturus and Aurantii Fructus
are in line with the 2015 edition of Chinese Pharmacopoeia standard. Conclusion: From the herbal textual study
we find Poncirus Herbs have been used as the authentic source of Aurantii Fructus Immaturus and Aurantii Fructus
and have the same index components of Aurantii Fructus Immaturus and Aurantii Fructus
which provide a reference for the development of new medicinal resources.