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广西医科大学 附属肿瘤医院,南宁 530021
陈茂剑,在读博士,住院医师,从事乳腺癌的生物学特性与临床研究,E-mail: chenmj91@foxmail.com
韦长元,博士,教授,主任医师,从事乳腺癌的生物学特性与临床研究,E-mail:weicy63@aliyun.com
收稿日期:2018-10-11,
网络出版日期:2018-12-20,
纸质出版日期:2019-04-05
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陈茂剑, 蒋玮, 毛岸云, 等. 辣椒碱对乳腺癌MDA-MB-231细胞裸鼠移植瘤生长的抑制作用[J]. 中国实验方剂学杂志, 2019,25(7):82-88.
Mao-jian CHEN, Wei JIANG, An-yun MAO, et al. Inhibitory Effect of Capsaicin on Growth of Breast Cancer MDA-MB-231 Cells Transplanted Tumor in Nude Mice[J]. Chinese journal of experimental traditional medical formulae, 2019, 25(7): 82-88.
陈茂剑, 蒋玮, 毛岸云, 等. 辣椒碱对乳腺癌MDA-MB-231细胞裸鼠移植瘤生长的抑制作用[J]. 中国实验方剂学杂志, 2019,25(7):82-88. DOI: 10.13422/j.cnki.syfjx.20190723.
Mao-jian CHEN, Wei JIANG, An-yun MAO, et al. Inhibitory Effect of Capsaicin on Growth of Breast Cancer MDA-MB-231 Cells Transplanted Tumor in Nude Mice[J]. Chinese journal of experimental traditional medical formulae, 2019, 25(7): 82-88. DOI: 10.13422/j.cnki.syfjx.20190723.
目的:
2
观察辣椒碱对乳腺癌MDA-MB-231细胞裸鼠移植瘤生长的抑制作用及其机制。
方法:
2
通过皮下注射MDA-MB-231细胞的方法建立乳腺癌裸鼠移植瘤模型,待肿瘤体积达到约100 mm
3
,将裸鼠随机分为模型组和辣椒碱低、中、高剂量(5
10
20 mg·kg
-1
)组,每组5只。辣椒碱低、中、高剂量(5
10
20 mg·kg
-1
)组裸鼠分别腹腔注射相应剂量的辣椒碱,模型组注射等体积的磷酸缓冲盐溶液(PBS)溶剂,3 d/次,连续给药8次。每次给药前先检测裸鼠体质重和肿瘤体积,末次给药24 h后处死各组裸鼠,计算肿瘤体积,称肿瘤质量,并计算抑瘤率。应用免疫组化法和蛋白免疫印迹法(Western blot)检测辣椒碱治疗后各组肿瘤组织中高迁移率族蛋白B1(HMGB1)和Toll样受体4(TLR4)蛋白表达水平。
结果:
2
与模型组比较,辣椒碱低、中、高剂量(5,10,20 mg·kg
-1
)组裸鼠体质量无明显变化,但肿瘤体积显著缩小(
P
<
0.01),肿瘤质量显著减小(
P
<
0.01),抑瘤率显著增大(
P
<
0.01),且呈剂量依赖性;与模型组比较,辣椒碱低、中、高剂量(5
10
20 mg·kg
-1
)组肿瘤组织HMGB1和TLR4蛋白表达明显降低,且呈剂量依赖性。
结论:
2
辣椒碱对乳腺癌MDA-MB-231细胞裸鼠移植瘤生长具有明显的抑制作用,其机制可能与下调HMGB1和TLR4蛋白表达有关。
Objective:
2
To investigate the inhibitory effect of capsaicin on the growth of breast cancer MDA-MB-231 cells transplanted tumour in nude mice and its possible molecular mechanism.
Method:
2
Transplanted tumor model of breast cancer MDA-MB-231 cells in nude mice were established. Then the tumor-bearing mice were randomly divided into 4 groups: model group
and low
medium and high-dose capsaicin groups (5
10
20 mg·kg
-1
). Mice of low
medium and high-dose capsaicin groups (5
10
20 mg·kg
-1
) were intraperitoneally injected with the corresponding dose of capsaicin
and the model group was injected with the same volume of phosphate buffer saline (PBS)
once every 3 days
for a total of 8 times in succession. Body weight of mice and transplantation tumor volume were measured before each injection of capsaicin. Mice of each group were put to death 24 h after the last administration
and then the tumor volume
mass and the tumor inhibitory rate were calculated. The protein expression levels of high mobility group box 1 (HMGB1) and Toll-like receptors 4(TLR4) were measured by immunohistochemistry and Western blot.
Result:
2
No significant difference was observed between each group in body weight. However
compared with the model group
capsaicin (5
10
20 mg·kg
-1
) remarkably inhibited the tumor volume and mass (
P
<
0.05
P
<
0.01)
and increased the tumor inhibitory rate (
P
<
0.01) in a dose-dependent manner. Capsaicin (5
10
20 mg·kg
-1
) also markedly inhibited the protein expression levels of HMGB1 and TLR4 (
P
<
0.01).
Conclusion:
2
Capsaicin remarkably inhibits the growth of breast cancer MDA-MB-231 cells transplanted tumour in nude mice
and the possible mechanism may be related to the down-regulation of HMGB1 and TLR4 at the protein level.
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