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湖北中医药大学 药学院,武汉 430065
李金鑫,在读博士,从事中药资源及生态农业研究,E-mail:1843029412@qq.com
刘大会,教授,博士生导师,从事中药资源及生态农业研究,E-mail:liudahui@hbtcm.edu.cn
收稿日期:2022-07-19,
网络出版日期:2022-10-25,
纸质出版日期:2022-12-05
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李金鑫,刘雨,郭超伟等.射干养分需求规律分析[J].中国实验方剂学杂志,2022,28(23):128-134.
LI Jinxin,LIU Yu,GUO Chaowei,et al.Nutrient Requirement Pattern of Belamcanda chinensis[J].Chinese Journal of Experimental Traditional Medical Formulae,2022,28(23):128-134.
李金鑫,刘雨,郭超伟等.射干养分需求规律分析[J].中国实验方剂学杂志,2022,28(23):128-134. DOI: 10.13422/j.cnki.syfjx.20221518.
LI Jinxin,LIU Yu,GUO Chaowei,et al.Nutrient Requirement Pattern of Belamcanda chinensis[J].Chinese Journal of Experimental Traditional Medical Formulae,2022,28(23):128-134. DOI: 10.13422/j.cnki.syfjx.20221518.
目的
2
研究射干干物质积累、矿质元素吸收及药用成分积累变化规律,为射干规范化种植中的合理施肥提供理论依据。
方法
2
以二年生射干为研究对象,自播种90 d后开始取样,每隔30 d采集样品一次,分别测定各器官干物质积累量、矿质元素含量及根茎中黄酮类成分含量。
结果
2
根据不同时期各器官干物质累积情况,将二年生射干生育期划分为7个阶段,幼苗期(第1年7月前)、第1年营养生长期(第1年8—10月)、第1年生长后期(第1年11月—第2年1月)、返青期(第2年2—3月)、第2年营养生长期(第2年4—5月)、生殖生长期(第2年6—10月)、第2年生长后期(第2年11—第3年1月)。在全生育期内,每年的生长后期为射干根茎膨大期,全株干物质积累量则在生殖生长期后最高。根茎中的黄酮类成分含量在不同阶段差异较大,其中芒果苷、鸢尾黄素、野鸢尾黄素在第2年营养生长期含量较高;射干苷、野鸢尾苷在第1年生长后期和第2年生长后期积累量较高;次野鸢尾黄素在第2年营养生长期和第2年生长后期含量高于其他阶段;第2年营养生长期(次年4月)6种黄酮类成分总量达到整个生育期的峰值。相关性分析结果显示,9种矿质元素与与鸢尾黄素、野鸢尾黄素、次野鸢尾黄素存在不同程度的正相关。
结论
2
射干第1年干物质积累量较为缓慢、需肥量较少,可减少基肥的施入。第2年尤其是进入生殖生长期后对肥料需求量较大,故在此之前应尽早补充氮磷钾肥及其他微肥。此外,射干根茎第1年10—11月及第2年11—12月在年底存在膨大期,此时应保证根茎氮、钾供应,或增加有益元素的施入提高射干质量。
Objective
2
To study the changes of dry matter accumulation, mineral element absorption and medicinal component accumulation in
Belamcanda chinensis
and to provide a theoretical basis for fertilization in the standardized cultivation of
B. chinensis
.
Method
2
During the two-year growth period of
B. chinensis
, the samples were collected at 30-day intervals from day 90 after sowing for the measurement of dry matter accumulation and mineral element content in different organs as well as the flavonoid content in the rhizome.
Result
2
According to the accumulation of dry matter in different organs, the two-year growth period of
B. chinensis
was divided into seven stages: seedling stage (before July in the first year), first-year vegetative growth stage (August to October in the first year), first-year late growth stage (November to January of the second year), re-growth stage (February to March in the second year), second-year vegetative growth stage (April to May in the second year), reproductive growth stage (June to October in the second year), second-year late growth stage (November of the second year to January of the third year). During the whole growth period, the late growth stage of each year witnessed the expansion of the rhizome, and the accumulation of dry matter of the whole plant peaked after the reproductive growth stage. The content of flavonoids in the rhizome varied greatly among different stages. Specifically, the content of mangiferin, tectorigenin and irigenin was higher in the second-year vegetative growth stage, and that of tectoridin and iridin was higher in the first-year late growth stage and the second-year late growth stage. The content of irisflorentin was higher in the second-year vegetative growth stage and the second-year late growth stage than that in other stages. The total content of six flavonoids peaked in the second-year vegetative growth stage (April in the second year). The correlation analysis showed that all the nine mineral elements had different degrees of positive correlations with tectorigenin, irigenin and irisflorentin.
Conclusion
2
In the first year,
B. chinensis
presents slow dry matter accumulation and low demand for fertilizer, so the application of base fertilizer can be reduced. In the second year, especially after the reproductive growth,
B. chinensis
demands high fertilizer, so nitrogen, phosphorus and potassium fertilizers and other micronutrients should be applied as early as possible. In addition, the rhizome expands in October to November of the first year and November to December of the second year, when the supply of nitrogen and potassium to the rhizome should be ensured or beneficial elements should be supplemented to improve the quality of
B. chinensis
.
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